Venison Crock Pot Lasagna

Venison Crock Pot Lasagna

crockpot-lasagna
 If your a guy like me who can bring the wild game to the table but can’t cook it…Then a crock pot is what you need! It’s so simple, follow directions, turn it on and forget it. The meals taste great and there always hot. It’s the perfect way to end a long day sitting in the woods. This recipe for venison crock pot lasagna is one of my favorite meals!
Ingredients:
1.5lbs of ground venison
1 jar of spaghetti sauce
un cooked lasagna noodles
small container of cottage cheese
1 egg
1 bag of 16oz mozzarella cheese
1/2 cup Parmesan cheese
small onion
garlic
Step 1: Brown venison with onion and garlic. Mix the sauce with browned meat.
Step 2: In a bowl mix cottage cheese with one egg.
Step 3: Mix mozzarella cheese and Parmesan in a separate bowl and keep on hand.
Step 4: Place small among of sauce on the bottom of crock pot, then start layering uncooked noodles,cottage cheese mixture, then sauce then mozzarella cheese. Keep layering like this til crock pot is full.
Cook on low for 2-3 hours. ENJOY!
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“To me taking someone out and getting them into what I love doing is just as rewarding as if I were to hammer a big buck, turkey or catch a huge fish. The smiles make it all worth it.” -Ryan Van Lew

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